Hello,
I stuck my toe in the world of kombucha 2 weeks ago without fully understanding how it works. I just read a couple of articles and watched several YouTube videos.
I purchased a scoby from eBay but it was tiny with very little starter liquid. I did not realise at the time that the starter liquid was just as important as if not more than the scoby itself, nevertheless, I didn't create a large batch.
So, after two weeks now, it has done very little or is going very slowly. Hopefully the video will show this.
The questions is, what do I do now to remedy this? Do I completely start again with this scoby or actually make a new scoby first, or do I add starter liquid to this batch by buying some kombucha from a shop?
Thanks very much and hope you can help.
I stuck my toe in the world of kombucha 2 weeks ago without fully understanding how it works. I just read a couple of articles and watched several YouTube videos.
I purchased a scoby from eBay but it was tiny with very little starter liquid. I did not realise at the time that the starter liquid was just as important as if not more than the scoby itself, nevertheless, I didn't create a large batch.
So, after two weeks now, it has done very little or is going very slowly. Hopefully the video will show this.
The questions is, what do I do now to remedy this? Do I completely start again with this scoby or actually make a new scoby first, or do I add starter liquid to this batch by buying some kombucha from a shop?
Thanks very much and hope you can help.