maltboy1
Active Member
- Joined
- Jun 9, 2022
- Messages
- 34
- Reaction score
- 23
I just tapped my first LODO, a "country" Helles that was brewed using the techniques and recipe guidelines in the Helles paper. Ho-lee-crap. The fresh malt jumps out of the glass. This beer is as close to perfect as anything I've ever brewed, and it's only been in the keg for 12 days.