Hi,
Can anyone tell me how brewing competitions group the different styles into categories?
For instance, I entered a competition at a local brewery this past weekend. This contest allowed entries from 27 styles. There were about 40 entrants with about 80 entries (you could enter up to 3 beers).
This competition ended up with 8 categories. Who and how do they decide which sub-styles go into each of the 8 categories?
Thanks!
Can anyone tell me how brewing competitions group the different styles into categories?
For instance, I entered a competition at a local brewery this past weekend. This contest allowed entries from 27 styles. There were about 40 entrants with about 80 entries (you could enter up to 3 beers).
This competition ended up with 8 categories. Who and how do they decide which sub-styles go into each of the 8 categories?
Thanks!